Baking is an ideal activity for children on a wet day. There are plenty of opportunities for involving them in collecting together the utensils needed, weighing and measuring out ingredients, mixing, pouring and, most importantly, tasting.
This chocolate brownie recipe is a great one. It is easy to make and, apart from perhaps some child-sized cooking utensils from a children’s baking set, the ingredients and equipment needed are readily available in most kitchens. Best of all, the brownies are delicious.
The supervising adult should undertake the tasks involving the hob and the oven.
170g (6oz) plain chocolate If you have an recipes which you have enjoyed making and would like to share, please contact us. We would be pleased to hear from you.
115g (4oz) margarine or butter
225g (8oz) soft brown sugar
1tsp vanilla essence
170g (6oz) plain flower
100g (4oz) chocolate chips
If you have an recipes which you have enjoyed making and would like to share, please contact us. We would be pleased to hear from you.